Classic Spaghetti Bolognese
Rich and hearty Italian meat sauce served over pasta
Prep Time
20 mins
Cook Time
60 mins
Servings
4
Difficulty
Intermediate
Ingredients
Main Ingredients
- 1 Tablespoon Basil
- 1 Gram Black Pepper
- 500 Gram Ground Beef
- 2 Tablespoon Olive Oil
- 4 Tablespoon Onion powder
- 1 Tablespoon Oregano
- 500 Teaspoon Pasta
- 1 Tablespoon Salt
- 400 Piece Tomato
- 2 Gram Tomato Paste
Instructions
1
Heat olive oil in a large pan over medium heat.
2
Add diced onions and garlic, sauté until translucent.
3
Add ground beef and cook until browned.
4
Add tomatoes, tomato paste, and seasonings.
5
Simmer for 45 minutes.
6
Cook pasta according to package instructions.
7
Serve sauce over pasta.
Comments (1)
Scott
January 15, 2025
Best recipe i have ever tried